Strozzapreti with Seafood

Name: Strozzapreti with Seafood
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4 Portionen
Ingredients: Fresh or homemade pasta; Mussels; Extra virgin olive oil; Fine salt; Pepper; Garlic; Parsley

Pasta

Save recipe

To save recipes, you need a free MixBuch account.

Or use the MixBuch App:

Coming soon!

Our app is still simmering on speed 4 – almost ready to serve in your country! Stay tuned.

Trial expired

You have used the two free save slots. Switch to Premium for unlimited recipes!

Get Premium

Starting at €1.49/month

Cook Time

35 min

Servings

Difficulty

Easy

Prep Time

20 Min

Description

This dish is a true classic of Italian cuisine! The Strozzapreti, a traditional pasta shape, harmonize perfectly with the fresh mussels. A touch of garlic, fresh parsley and a dash of extra virgin olive oil round off the taste experience. The preparation is simple and quick, ideal for a light lunch or a cozy dinner with friends. If you like it a little spicier, you can add a pinch of peperoncino. A feast for all lovers of Mediterranean cuisine!

Ingredients (7 ingredients)

Fresh or homemade pasta
Mussels
Extra virgin olive oil
Fine salt
Pepper
Garlic
Parsley

Preparation (9 steps)

Prepare mussels

Thoroughly clean fresh mussels (quantity as needed) under running water and remove beards. Sort out damaged or already opened mussels.

Steam mussels

Thermomix® Setting

15 min/Varoma/Speed 1 Varoma

Place the cleaned mussels in the Varoma container. Fill 500 ml of water into the mixing bowl, attach Varoma and steam for 15 min./Varoma/speed 1 until the mussels have opened. Sort out unopened mussels.

900

Prepare mussels

Let the cooked mussels cool slightly. Remove 3/4 of the mussels from the shell and set aside. Keep the remaining mussels in the shell for decoration.

Chop garlic and parsley

Thermomix® Setting

3 sec/Speed 7

Put 1-2 cloves of garlic (depending on taste) and a bunch of parsley in the mixing bowl and chop for 3 sec./speed 7. Push down with the spatula.

Prepare sauce

Thermomix® Setting

3 min/248°F/Speed 1 120

Add 3 tbsp extra virgin olive oil to the mixing bowl and sauté for 3 min./120°C/speed 1.

180

Add mussels

Thermomix® Setting

2 min/212°F/Linkslauf Speed 1 100 Reverse

Add the removed mussels, the mussels in the shell, salt and pepper to taste to the mixing bowl and heat for 2 min./100°C/reverse speed 1.

120

Cook pasta

In a separate pot, bring enough water to a boil, add salt and cook the strozzapreti (amount according to package instructions) al dente according to package instructions.