Name: Pork Escalope with Beetroot and Pickles
Prep time: 50 min
Total time: 50 min
Yield: 4 Portionen
Ingredients: 1 Stück Onion; 80 g Breakfast bacon; 2 EL Flour; 25 g Porcini mushrooms; 200 g Beetroot (glass); 150 g Pickles; 150 g Sour cream; 0.5 Bund Smooth parsley; 800 g Waxy potatoes; 8 Stück Pork escalope; nach Geschmack Salt; nach Geschmack Pepper; 2 EL Oil; 4 Stück Eggs; 1 TL Butter; 2 TL Trout caviar

Cook Time

50 min

Servings

Difficulty

Easy

Prep Time

50 Min

Description

This recipe for pork escalope with beetroot and pickles is a hearty and quick dish that is perfect for everyday life. The combination of sour cream, pickles and beetroot gives the escalopes a special touch. I like to make this dish when I need to be quick and I want something hearty on the table. Preparation with the Thermomix® is very easy and saves time. An ideal dish for the whole family!

Ingredients (16 ingredients)

1 Stück Onion
80 g Breakfast bacon
2 EL Flour
25 g Porcini mushrooms
200 g Beetroot (glass)
150 g Pickles
150 g Sour cream
0.5 Bund Smooth parsley
800 g Waxy potatoes
8 Stück Pork escalope
nach Geschmack Salt
nach Geschmack Pepper
2 EL Oil
4 Stück Eggs
1 TL Butter
2 TL Trout caviar

Preparation (10 steps)

Chop onion and bacon

Thermomix® Setting

3 sec/Speed 5

Peel and quarter the onion. Place in the mixing bowl together with the breakfast bacon and chop for 3 sec./speed 5. Use the spatula to scrape everything down from the edge.

Sauté onion and bacon

Thermomix® Setting

3 min/248°F/Speed 1 120

Add the oil and sauté for 3 min./120°C/speed 1.

180

Add flour and porcini mushrooms

Thermomix® Setting

1 min/212°F/Speed 2 100 Reverse

Add the flour and porcini mushrooms and sauté for 1 min./100°C/speed 2 with reverse rotation.

Chop beetroot and pickles

Thermomix® Setting

5 sec/Speed 4

Add the beetroot and pickles to the mixing bowl and chop for 5 sec./speed 4.

Prepare sauce

Thermomix® Setting

5 min/194°F/Speed 2 90 Reverse

Add the sour cream, salt and pepper and simmer for 5 min./90°C/speed 2 with reverse rotation.

300

Chop parsley

Thermomix® Setting

3 sec/Speed 5

Add the parsley and chop for 3 sec./speed 5.

Cook potatoes

Thermomix® Setting

25 min/Varoma/Speed 1 Varoma

Peel the potatoes, cut into bite-sized pieces and place in the simmering basket. Add 500 ml of water to the mixing bowl, insert the simmering basket and cook for 25 min./Varoma/speed 1.

1500