Festive Duck from the Oven
Main Course
Pointed Cabbage Mincemeat Composition
Main course
Roasted Vegetables with Herb Yogurt
Main Course
Savory Ground Meat Cake with Potato Crust
Cake
Hearty Salad with Chicken and Bacon
Salad
Spanish Meatballs in Tomato Sauce
Main course
Bulgur Salad with Fresh Herbs
Salad
Beef Stew
Soup
Hearty Cutlet-Pepper-Lasagna
Casserole
Hearty Vegetable Soup with Sausages
Soup
Hearty Cheese Spätzle with Fried Onions
Student Kitchen
Pork Tenderloin with Roasted Peppers and Garlic Butter
Main Course
Hearty Venison Goulash with Dumplings and Apple Red Cabbage
Main course
Spicy Couscous Salad with Vegetables
Rice or Pasta Salad
Hearty Beef Goulash Soup
Soup
Vegetable Stew
Soup
Strudli with Sauerkraut
Main course
Venison Goulash with Wild Mushrooms
Main Course
Savory Meatballs in Caper Sauce
Dumplings
Hearty Pork Stew with Sauerkraut and Potatoes
Soup
Cauliflower Mac and Cheese Casserole with Parmesan Crust
Casserole
Hearty Beef Ragout with Potato Dumplings
Dumplings
Chicken breast with herb crust on potato-radish salad
Salad
Savory Potato Meatloaf Casserole
Casserole