Beef Fillets Confit with Herbs
Main course
Spicy Chicken Jalfrezi
Main Course
Chicken Breast in Paprika Cream Sauce
Casserole
Poultry Liver Terrine with Olives
Spread
Poultry with Almonds and Sweet Spices
Main course
Mussels with cream and fine herbs
Main course
Moroccan Chicken with Butternut Squash and Cherries
Casserole
Traditional Turkey Blanquette
Main course
Salt and Pepper Chicken Stir-Fry
Main Course
Creamy Garlic Dauphinois Bake
Bake
Venison Goulash, Hunter's Style
Main Course
Louisiane Creole Chicken
Main course
Poultry with morel and honey cream
Main dish
Braised Chicken Thighs with Mushrooms and Cream
Casserole
Summer Pasta Salad with Crunchy Vegetables
Rice or pasta salad
Apple Calvados Casserole
Cake
Roasted Chicken and Summer Vegetable Pasta
Rice or Pasta Salad
Fried Cod Morsels
Snacks
Saffron Chicken with Dried Fruit and Pine Nuts
Main Course
Indian Chicken in Butter Sauce
Main Course
Rabbit with Mustard Sauce
Main course
Chicken with Sweet Peppers and Mushrooms
Main course
Squids at the griddle and fresh tomatoes
Main course
Chicken Legs Braised with Summer Vegetables
Casserole