Berry Smoothie
Shake
Oyster Mushroom Ribbon Noodles
Main Course
Potato Buckwheat Patties
Main course
Fermented Red Cabbage
Salad
Potato and Quark Flatbread
Main Course
Gnocchi with Spinach and Tomatoes
Student Food
Pumpkin Tart
Tart
Rustic Apple Nut Bread
Bread and Rolls
Cranberry Mayonnaise
Sauces
Wild Herb Pesto with Garlic and Parmesan
Pastes
Bell Pepper Dip
Dips
Savory Spinach, Tomato, and Egg Frittata
Casserole
Vegan Chocolate Shortbread Cookies
Cookies
Wild Herb Butter
Spread
Schnouttling-Topfenblattln
Bread & Rolls
Smashed Potatoes with Braised Mushrooms
Main course
White Cabbage Soup
Soup
Pressed Dumplings
Dumplings
Exotic Banana Sauce
Sauces
Oven Risotto with Herbs and Lemon
Rice or Pasta Salad
Persimmon Composition with Feta and Pomegranate
Salad
Crispy Mushroom Bites
Finger Food
Homemade Burger Buns
Bread and Rolls
Sicilian-Style Eggplant Pasta
Student Food