Kräuter-Omelett mit gebratenen Tomaten
Main Course
Herb Fish Spice Mixture
Spice mixture
Herb Sauce with chopped Eggs
Dips
Herb Folded Bread
Bread and rolls
Oyster Mushroom Ribbon Noodles
Main Course
Savory Herb-Cheese-Biscuits
Biscuits
Aromatic Herb Salt with Red Wine
Spice mixture
Refreshing Herb Tomato Salad
Salad
Savory Herb Dough Pieces
Finger Food
Savory Herb Brioche
Bread and Rolls
Aromatic Herb Salt with Red Wine
Spice mixture
Wild boar steaks with herb lime marinade
Main course
Chicken Cutlet with Herb Parmesan Coating
Main Course
Couscous Salad with Fresh Herbs
Salad
Festive Roast Beef with Herb Crust
Main course
Braised Hare in Red Wine Herb Sauce
Main course
Mediterranean Roasted Vegetables with Herb Marinade
Salad
Roasted Salmon with Lemon-Herb Quinoa
Main course
Braised Veal Roast with Lemon-Herb Note
Main Course
Cod Fillet with Herb-Parmesan Crust
Main course
Red Beet Risotto with Herb Cream Cheese
Main course
Chicken Drumsticks in Herb-Milk-Marinade
Main course
Warm Tuna Salad with Herbs
Student Cuisine
Crispy Baked Potatoes with Herb-Bell Pepper Dip
Dips