Sicilian Orange Salad
Salad
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Cook Time
20 min
Servings
4
Difficulty
Easy
Prep Time
20 Min
This Thermomix® recipe for Sicilian Orange Salad is ready in 20 min and yields 4 servings. Step-by-step guide with precise Thermomix® settings on MixBuch.
Description
This Sicilian Orange Salad is a refreshing and vitamin-rich salad, especially convincing in winter with its fruity note. The combination of sweet oranges, crunchy celery and mild red onion is simply delicious. Refined with olives and a light dressing of olive oil and apple cider vinegar, this salad is a real treat. I love how quick and easy it is to prepare - perfect for a light lunch or as a side dish for dinner. A touch of fresh thyme rounds off the dish and makes it an unforgettable taste experience. Ideal for those who like it light and healthy!
Ingredients (9 ingredients)
-
2 piece oranges
-
2 gambo celery
-
0.5 piece red onions
-
30 g Taggiasca olives
-
30 ml olive oil
-
15 ml apple cider vinegar
-
6 g fine salt
-
pepper
-
thyme
Preparation (7 steps)
Prepare oranges
Cut off both ends of the oranges and remove the peel with a sharp knife, so that the white skin is also removed. No Thermomix settings required.
Cut oranges
Cut the prepared oranges into slices about 0.5 cm thick. No Thermomix settings required.
Prepare celery
Wash, dry and finely slice the celery. No Thermomix settings required.
Cut onion
Peel the red onion and cut into thin slices. No Thermomix settings required.
Arrange salad
Arrange the orange slices on a serving plate and top with celery and red onion. Sprinkle the olives over it. No Thermomix settings required.
Prepare dressing
Add 30 ml olive oil, 15 ml apple cider vinegar, 6 g fine salt and pepper to taste to the mixing bowl. Mix for 20 sec./speed 3.
Drizzle salad and serve
Pour the dressing over the salad and garnish with fresh thyme. Serve immediately. No Thermomix settings required.
Finished cooking? Great! 🎉
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Created by
Francesca Mancini
5
Rezepte
0
Kochbücher
Allergens
- Celery
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